Zesty Country Seasoning

Zesty Country Seasoning

Excellent for bland diets in that it contains no white, cayenne or black pepper. It is consistent shake after shake, so menu selections always contain the same flavor profile as the last time the menu item was prepared. Because it is premixed, it saves the end-user time, labor and money.


Durkee Spices offer:

  • Clear packaging designed for easy and efficient use, with convenient slip-guard side grips and a shake/pour cap
  • Easy-to-read, full bilingual labels (English and Spanish)
  • Complete nutritional panels on every product
  • Unique tamper evident packaging preserves flavor and keeps spices as fresh as the day they were packaged
  • Versatility and variety – from core spices and seasonings to value added blends
Gluten Free Kosher MSG Free

Product formulation and packaging may change. Please refer to the product label for the most accurate information.

Nutrition Facts

% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin A 0 0%
Vitamin C 0 0%
Calcium 0 0%
Iron 0 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Dehydrated Onion, Dehydrated Garlic, Dehydrated Red and Green Bell Pepper, Parsley.

Packing & Storage

This product is packaged in a clear recyclable bottle with a tamper proof seal. For best results, store tightly closed in a cool dry place.

Shelf Life

730 days

Serving Suggestions

Sprinkle on potatoes, vegetables, French bread and green salads. Use in dips, stir fry dishes, sloppy joes, potato dishes and omelets. Sprinkle on chicken, fish or pork before grilling or baking. Add to meatballs, stuffing or casseroles. Add to bread dough before baking or dip dinner rolls in butter and then roll in Durkee Salt-Free, MSG-Free Zesty Country Seasoning.


Add to foods before cooking to allow the vegetables to rehydrate or use after cooking for a crunchy bite or texture. Start with 1/4 teaspoon per serving and adjust to taste.