Lemon Pepper Seasoning

Lemon Pepper Seasoning

Durkee Lemon Pepper is MSG free. It is also a preblended, consistent blend and will save time, labor and money, while being able to help add variety and value to the menu.

Durkee Spices offer:

  • Clear packaging designed for easy and efficient use, with convenient slip-guard side grips and a shake/pour cap.
  • Easy-to-read, full bilingual labels (English and Spanish).
  • Complete nutritional panels on every product.
  • Unique tamper evident packaging preserves flavor and keeps spices as fresh as the day they were packaged.
  • Versatility and variety – from core spices and seasonings to value added blends.
Kosher MSG Free

Product formulation and packaging may change. Please refer to the product label for the most accurate information.

Nutrition Facts

% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin A 0 0%
Vitamin C 0 0%
Calcium 0 0%
Iron 0 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Salt, Black Pepper, Citric Acid, Dehydrated Onion, Dehydrated Garlic,Maltodextrin, Sugar, Yellow 5 Lake, Natural Flavor, Lecithin, less than 2% Silicon Dioxide added to prevent caking.

Allergy Information

Contains Soy, Free From Eggs, Free From Fish, Free From Milk, Free From Nuts, Free From Peanuts, Free From Shellfish, Free From Wheat
LEMON PEPPER SEASONING

Packing & Storage

This product is packaged in a clear recyclable bottle with a tamper proof seal. For best results, store tightly closed in a cool dry place.

Shelf Life

730

Serving Suggestions

Sprinkle or rub on fish, poultry, burgers or steaks before grilling or baking. Adds great tang and taste to chicken or seafood salads. Try mixing in sour cream or yogurt for a zesty dip for vegetables and crackers. Also works well sprinkled on green salads and vegetables. Delicious on rice, pasta or potatoes.

Preparations

Use by either sprinkling or rubbing on to foods before, during or after the cooking process. Start by using 1/8th tsp. per serving and adjust from there. Use in place of salt.

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